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Monday, November 12, 2012

Terri's Slow Cooked Meat and Salsa

One jar salsa of your choice
Lean meat: chicken, beef, or pork

Pour some salsa in bottom of crock pot. Add meat and pour more salsa on top. Cook on low until meat is falling apart. Shred meat and add salsa until all is moist.
This can be served on buns, in tortillas, over rice, or all by itself.

- Terri Lott

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