To print, email, or save any recipe you see on here just click the print button at the end of each post. From there you can choose to delete some of the text just by placing your cursor over it. You also have the option to remove photos and choose text size.

Monday, November 12, 2012

Buttermilk Syrup – Heidi Hall

1 cube butter
1 cup sugar
½ cup buttermilk (can also use milk w/ a few drops of vinegar drizzled in- let set for a minute)

Bring to a boil in a large sauce pan stirring often – remove from heat and add 1 tsp. vanilla and ½ tsp. baking soda and stir – it will get really foamy – it’s great!

-Debbie Cardon
Recipe category

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)