Ashley's Minestrone (fast and tasty)

INGREDIENTS
1 28 oz. can tomatoes              
2 8 oz. cans tomato sauce
1 lb. cooked hamburger    
2 carrots chopped 
1 can green beans       
2 cups beef broth
1 diced onion                        
1/2 tsp. garlic salt
1/2 diced green pepper              
1/2 tsp. basil
1 tsp. salt                          
1 tsp oregano
black pepper to taste                
1 tsp. parsley
1 qt. water                          

2 cups uncooked pasta


DIRECTIONS
mix together and simmer until carrots are done. Bring to a boil and add pasta. Cook until done.
This freezes well.  If freezing, mix all but pasta and simmer for about 5 minutes, cool and freeze. Reheat to boil and cook pasta just before serving.


-Debbie Cardon