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Wednesday, October 17, 2012

Starla's Pumpkin Dump Cake

INGREDIENTS
1 large can pumpkin
3 eggs, beaten
1 can evaporated milk
4t Pumpkin spice
1/2t salt
1c sugar
1pkg yellow cake mix
1 1/2c chopped nuts
2 sticks butter, melted

DIRECTIONS
mix pumpkin, eggs, evap milk, pumpkin spice, salt and sugar. Place pumpkin mix in a greased 9x13 pan. Sprinkle dry cake mix over pumpkin. Drizzle butter over cake mix and top with nuts. Bake at 350° for 1 hour. Cool over night. Top with Cool Whip or whipped cream.

-Starla Davis
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