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Thursday, November 1, 2012

Sherry's Dutch Oven Sloppy Joes

Given to me at a dutch oven class I took years ago.  Kids love it!

INGREDIENTS
1 lb extra lean ground beef
1/2 medium onion, chopped
1/2 bell pepper, chopped
1 (6 oz) can tomato paste
1 pkg Shilling sloppy joe mix.  Add amount of water it says on package.

Add tomato paste, water, sloppy joe mix.  Cover and simmer.

Mix 4 C Bisquick with 1 1/3 C water.  Drop in spoonfuls over mix, cover.  Cook until golden brown, 10 - 15 minutes.  Put 10 - 12 briquets on bottom.  16 - 18 on top.
- Sherry Jennings
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