To print, email, or save any recipe you see on here just click the print button at the end of each post. From there you can choose to delete some of the text just by placing your cursor over it. You also have the option to remove photos and choose text size.

Wednesday, October 17, 2012

Starla's Chocolate Chip Cheese Ball

INGREDIENTS
1 package (8 ounces) cream cheese, softened  
1/2 cup butter, softened  
1/4 teaspoon vanilla extract
3/4 cup confectioners' sugar
2 tablespoons brown sugar  
3/4 cup miniature semisweet chocolate chips  
3/4 cup finely chopped pecans 
Graham crackers

DIRECTIONS In a large bowl, beat the cream cheese, butter and vanilla until fluffy. Gradually add sugars; beat just until combined. Stir in chocolate chips. Cover and refrigerate for 2 hours. Place cream cheese mixture on a large piece of plastic wrap; shape into a ball. Refrigerate for at least 1 hour. Just before serving, roll cheese ball in pecans. Serve with graham crackers. Yield: 1 cheese ball (about 2 cups).

-Starla Davis
Recipe category , , ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)